Seafood Expo Global opens 6 May with 2,187 exhibiting companies
Seafood Expo Global opens 6 May with 2,187 exhibiting companies
Seafood Expo Global/Seafood Processing Global opens the doors to its 31st edition on 6 May, bringing exhibitors from 87 countries to Barcelona, Spain.
The expo, running from 6 to 8 May at Fira de Barcelona’s Gran Vía Venue, will occupy 51,217 net square meters and features 2,187 exhibiting companies in Halls 1, 2, 3, 4, 5, and the Galleria
This year, new participating countries and regions include Albania, Egypt, Georgia, Greenland, Malta, Nigeria, and Réunion, and new national and regional pavilions for the 2025 edition include Agencia de Gestion Agraria y Pesquera de Andalucia, the Brazilian Trade and Investment Promotion Agency (Apex-Brasil), Japan Federation of Soy Sauce Manufacturers Cooperatives, ProEcuador, Sri Lanka Export Development Board, Instituto Valenciano de Competitividad Empresarial, IVACE (Spain) and Trade Development Authority of Pakistan (TDAP).
At Seafood Expo Global, a number of companies are returning to the exhibit floor, including AquaChile, Balfego & Balfego, Cermaq Norway, Cooke, Denholm Seafoods Ltd, Frime, S.A.U., Gelazur, Godaco Seafood JCS, Grupo Profand SLU, Hilton Foods, Hofseth International, Iceland Seafood International, Lerøy Seafood Group ASA, Mowi ASA, Nueva Pescanova, Nordic Seafood A/S, Ocean Treasure World Foods Limited, Parlevliet & van der Plas Bv, Phillips Foods Inc, Regal Springs AG, Royal Greenland A/S, Salmar AS, Seafood Connection Bv, Sea Harvest Corporation (Pty) Ltd, Sea Pride LLC, Viciunai Group, Vinh Hoan Corporation, Worldwide Fishing Company SL, Unima, Zalmhuys Group, and more, Diversified said.
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